The Bio-Logical Capital team had the chance to visit one of the country’s fastest growing indoor farming projects earlier this year on a team trip to New York.
For more than 100 years, Larimer Square has been Denver's "main street" by offering a mix of cultivated retail, restaurants, office space and entertainment. Now it is poised to be a local destination for the next 100 years with a focus on being the first district to highlight urban agriculture at this scale and create a diverse and inclusive mix of retail and housing options.
When we hold powerful connections to place, the typical boundary between environment and self begins to blur, resulting in an acute feeling of wholeness, community and vitality. Establishing a primal connection to an outdoor landscape tends to make one feel small, inspired and alive. This raw connection has a name coined by the architectural philosophy Biophilic Design: ‘Spirit of Place’.
Bio-Logical Capital’s approach to agriculture relies heavily on integrated rotational management of animals and crops using principals from agroecology and other "beyond organic" practices. Bees are an often overlooked but essential part of this model. They are the connectors, the pollinators, and the silent workers on our farms.
Our farm management goals are long-term diversity, health, and productivity. This approach results in a transformative impact on how people grow food and understand their relationship with the land. In the second part of this blog series, we will discuss how our approach ensures reliable returns and offers multiple benefits to people and the land.