tad cooke

Financing Resilience in Regional Meat Processing

Financing Resilience in Regional Meat Processing

Our team at Bio-Logical Capital has seen the essential role that meat processing plays in the livelihoods of small and medium size farms – and the working landscapes they steward. Working with Vermont Livestock Slaughter and Processing Company, a small family-owned meat processing business in rural Vermont, represents our translating and convening work across farming, food processing, impact investing, employee equity, and community development.